Contact
General Manager & Food Beverage Director
Charles Vandercook
480-544-3150
cvandercook@kempersports.com
Executive Chef
Hilary France
469-769-1148
Email
Hours
Monday
Closed
Tuesday
Closed
Wednesday
4pm - 10pm
Thursday
4pm - 10pm
Monday
Closed
Tuesday
Closed
Wednesday
4pm - 10pm
Thursday
4pm - 10pm
Friday
4pm - 11pm
Saturday
12pm - 11pm
Saturday Lunch
12pm - 14pm
Sunday
11am - 8:30pm
Sunday Brunch
11am - 3pm
Hours
Friday
4pm - 11pm
Saturday
12pm - 11pm
Saturday Lunch
12pm - 4pm
Sunday
11am - 8:30pm
Sunday Brunch
11am - 3pm